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Kamini Rice Flour

Kamini Rice Flour

Regular price Rs. 40.00
Regular price Sale price Rs. 40.00
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Our Kamini rice flour lends a beautiful crunch to this Chatti Pathiri. The layers come alive with the aroma of the rice, harmonizing the bolder flavors of Banana Blossom and Goan Chorizo.



Rice flour has been used as a great gluten-free alternative to regular flour for a long time. Traditionally, it also finds use in regional Indian and South-East Asian cuisine. We grind our rice flour from Kamini, an aromatic short-grain rice variety from Bengal.

taste caramel, popcorn



available in powdered form, Kamini rice flour appears as milky-white with a slightly grainy texture


store it in an air-tight jar, preferably in a dark, cool, moisture-free environment

what you can cook with

The options are endless with our Kamini rice flour. You can use it to thicken your stews or soups for an added flavor dimension, go the traditional Bengali way and make some Pitha/Patishapta or make some alternative gluten-free sourdough bread. We have used it in a Pathiri, which you can try out as well.



botanical name Oryza sativa
origin Birbhum, West Bengal

grains soaked, dried and powdered


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