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Rupshal  folk white rice indigenous Bengal native healthy amar khamar

Rupshal

Regular price Rs. 48.00

Unit price per 

Weight

This non-aromatic fine rice variety is one of our favourites. We like it with our fish, the spicier the better. The flakiness of aar mach cooked the Bengali way is a perfect foil for this slender variety of rice.

 

about the rice

Rupshal as the name suggests is quite a looker. The grains are slender, lending a pearly-white appearance and texture to the final product. When cooked just right, it retains a good bite with a mellow mouth-feel.

 

flavour slightly earthy, vegetal
aroma

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appearance

the uncooked grains are medium, fine and slender 

storage

store this rice in air-tight containers with lids in a cool place away from moisture

cooking

absorption method
time 12-15 minutes


what you can cook with it

Both the texture and flavor of Rupshal make it a versatile table rice variety. Pair it with any spicy vegetable or non-vegetable dish, like we have here.

 

 

botanical name Oryza sativa
origin West Bengal
processing siddha (parboiled)

 

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